Top 10 Best Outdoor Pizza Ovens 2024
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ooni Karu 16 Multi-Fuel Outdoor Pizza Oven
- Fire up with wood or charcoal right out of the box for a subtle wood-fired taste.
- The Karu 16 reaches 950°F / 500°C in 15 minutes, for fresh flame-cooked pizza in just 60 seconds.
- Cooking pizza at this high heat is the only way to create authentic Neapolitan-style pizza.
- Control the cook with increased precision thanks to the fully insulated oven body and mounted digital thermometer displaying Ooni Karu 16 internal temperature in F or C.
- New full glass oven door design lets you keep a watchful eye on your creations.
BIG HORN OUTDOORS Pizza Ovens Wood Pellet 12
- Outdoor Ovens pellet pizza oven is constructed with high-quality stainless steel.
- This sturdy and compact oven is safe for cooking all types of foods, more than 24 months warranty to you.
- Our pellet pizza oven is ready to cook in 18-20 minutes (it may take longer to preheat if pizza oven has been exposed to rain or extreme cold).
- It reaches temperatures up to 570 to 660°F (350°C), cooking delicious pizza in 90 seconds or less.
- The durable and lightweight pizza oven equipped with folding legs, requires minimal assembly without tools.
Nutrichef Outdoor Pizza Oven - Manual 360° Rotating Pizza Stone
- Transform your meals rapidly and enjoy crispy perfection every time with the NutriChef portable pizza oven.
- Take control of your cooking with the adjustable heat control dial.
- The L-shaped main burner ensures constant, even temperature, guaranteeing consistently delicious results with every use.
- This outdoor oven kit comes with a durable rain cover, ensuring your cooking experiences remain shielded from any weather conditions.
- Enjoy versatile and reliable cooking in any environment..
Solo Stove Pizza Oven Cart for Outdoor Pi Pizza Ovens
- The Pizza Oven Cart brings unprecedented mobility, convenience, and storage to the outdoor pizza-making experience.
- Simply roll your oven out, fire it up, and chow down on your favorite homemade pies under open night skies.
- Strong, roomy wing shelves can be folded down for convenient storage when not in use.
- Keep your propane tank mobile and easily accessible behind a stylish, discrete, magnet-secured fabric panel that’s fire- and weather-resistant.
- Roll your oven out, fire it up, and put it away in a flash with smooth gliding caster wheels that lock into place when you’ve found your perfect spot.
Gozney Roccbox Outdoor Pizza Oven, Grey
- Experience the game-changing Gozney Roccbox, the original stone-floor portable pizza oven.
- Elevate your pizza game with this versatile countertop pizza oven.
- Roccbox boasts unbeatable heat retention, allowing you to quickly cook pizza after pizza.
- Designed for both home and outdoor use, Roccbox's compact and low-profile design makes it perfect for any space.
- Take it on camping trips or set it up in your backyard.
EAST OAK 12" Outdoor Pizza Oven with 360° Rotating Stone
- The pizza oven comes with a manual rotating pizza stone, which allows you to turn the knob instead of using a peel to rotate the pizza frequently.
- This helps to reduce heat loss when outdoors, ensuring that the pizza crust is evenly cooked.
- EAST OAK Pizza Oven preheats in just a few mins with the door closed to reach 650°F and pizza done in just 60s.
- Our curved heating structure improves heating efficiency and brings a better backyard pizza-making experience.
- The outdoor pizza oven comes with an easy-to-use fuel hopper that prevents flame overflow and ensures safe usage.
Gozney Dome S1 Pizza Oven, Gas Fired
- Gas burner and rolling flame heats to 700F in minutes for clean and easy high-temperature cooking.
- Designed and built to bring the performance of out industry-leading commercial ovens to your backyard.
- Reach and hold 950F/500C pizza after pizza.
- Dome S1 streamlines the performance, ease-of-use, and intuitive features, recognized by cooking experts world-wide, including a Time 100 Best Inventions Award.
- Compatible with Dome and Dome S1.
EDOSTORY Outdoor Pizza Oven, Wood Fired Pizza Oven for Outside
- Our outdoor oven is much more than a pizza oven, as well as roasting meat, steaks, fish, bread and vegetable dishes and so much more.
- Our outdoor pizza oven is ready to cook in 10 minutes.
- It reaches temperatures up to 550°F (287°C), cooking delicious pizza in 6-7 minutes.
- The built-in thermometer lets you keep an eye on the temperature while cooking.
- Our pizza oven has an adjustable chimney and air outlet which can easily control the firepower and the smoke.
aidpiza Pizza Oven Outdoor 12" Wood Fired Pizza Ovens Pellet Pizza Stove
- Wood pellet pizza oven can cook 12 inch pizza for multiple people to share, suitable for family party The Outdoor pizza oven.
- Using hardwood pellet fuel allows for a balanced, reliable burn, providing the perfect burn-smoke ratio.
- Built-in thermometer, no need to use additional infrared thermometer, the oven temperature expressed 662℉ .
- Pizza oven outdoor portable folding leg design allows you to eat your own handmade delicious pizza anywhere.
- Not only can you make pizza, even steak, lamb chops, chicken wings or even vegetables, don't limit your creativity.
PIZZELLO 16" Outdoor Pizza Oven Propane and Wood Fired Pizza Maker
- Pizzello outdoor pizza oven comes in dual-fuel burners (Propane and wood burner).
- The dual-burners design, which lets you switch between the convenience of gas for quick-fix dinners and delight.
- Our pizza oven after adding the fuel combustion can reach 752℉(400℃) over 25-30 minutes.
- Outdoor gas pellet pizza oven comes with fold-up legs and detachable chimney is easy to transport and set up.
- We prepare a carry bag for this oven so that you can easily carry it to pop in the car or caravan.
Our Top 3 Outdoor Pizza Ovens
- Fire up with wood or charcoal right out of the box for a subtle wood-fired taste.
- The Karu 16 reaches 950°F / 500°C in 15 minutes, for fresh flame-cooked pizza in just 60 seconds.
- Cooking pizza at this high heat is the only way to create authentic Neapolitan-style pizza.
- Control the cook with increased precision thanks to the fully insulated oven body and mounted digital thermometer displaying Ooni Karu 16 internal temperature in F or C.
- New full glass oven door design lets you keep a watchful eye on your creations.
- Outdoor Ovens pellet pizza oven is constructed with high-quality stainless steel.
- This sturdy and compact oven is safe for cooking all types of foods, more than 24 months warranty to you.
- Our pellet pizza oven is ready to cook in 18-20 minutes (it may take longer to preheat if pizza oven has been exposed to rain or extreme cold).
- It reaches temperatures up to 570 to 660°F (350°C), cooking delicious pizza in 90 seconds or less.
- The durable and lightweight pizza oven equipped with folding legs, requires minimal assembly without tools.
- Transform your meals rapidly and enjoy crispy perfection every time with the NutriChef portable pizza oven.
- Take control of your cooking with the adjustable heat control dial.
- The L-shaped main burner ensures constant, even temperature, guaranteeing consistently delicious results with every use.
- This outdoor oven kit comes with a durable rain cover, ensuring your cooking experiences remain shielded from any weather conditions.
- Enjoy versatile and reliable cooking in any environment..
Outdoor Pizza Ovens
Outdoor pizza ovens have taken the culinary world by storm, offering a way to create delicious, authentic, restaurant-quality pizzas in your own backyard. With the ability to reach high temperatures quickly and cook pizzas to perfection in just minutes, outdoor pizza ovens are becoming a must-have for food enthusiasts and home chefs alike. Whether you’re hosting a summer gathering or just want to enjoy a fresh, wood-fired pizza with family, having your own outdoor pizza oven is an excellent investment.
In this article, we’ll explore the different types of outdoor pizza ovens, their benefits, and key features to consider when choosing the best oven for your home.
Types of Outdoor Pizza Ovens
- Wood-Fired Pizza Ovens Wood-fired pizza ovens are the traditional option, delivering a unique flavor that many pizza lovers crave. The wood imparts a smoky taste that can’t be replicated by other fuel types, making it the go-to choice for those seeking authentic Neapolitan-style pizzas. Wood-fired ovens can reach temperatures of 800°F to 900°F, allowing pizzas to cook in just 1 to 2 minutes.
- Pros: Superior flavor, high cooking temperature, and authentic pizza-making experience.
- Cons: Requires a steady supply of wood and more time for preheating and maintenance.
- Gas-Powered Pizza Ovens Gas-powered pizza ovens are a more modern and convenient alternative to wood-fired ovens. They use propane or natural gas as fuel, which provides a consistent heat source and eliminates the need for wood. Gas pizza ovens are easier to control in terms of temperature and typically require less preheating time.
- Pros: Convenience, easy temperature control, and faster preheat times.
- Cons: Lacks the smoky flavor of wood-fired ovens and may require gas hookups.
- Hybrid Pizza Ovens Hybrid pizza ovens offer the best of both worlds, allowing you to use both wood and gas as fuel sources. This gives you the flexibility to switch between wood-fired pizzas for flavor or gas-powered cooking for convenience.
- Pros: Versatility in fuel options, combines flavor with ease of use.
- Cons: Often more expensive due to the dual-fuel capability.
- Electric Pizza Ovens Electric pizza ovens are a convenient and eco-friendly option, especially for those who want a hassle-free cooking experience. They don’t require wood or gas and are typically plug-and-play. However, they don’t reach the same high temperatures as wood-fired or gas ovens, so they may take longer to cook pizzas.
- Pros: Easy to use, minimal setup, and eco-friendly.
- Cons: Limited to lower cooking temperatures, longer cooking times, and lacks the smoky flavor.
Benefits of Outdoor Pizza Ovens
- Authentic Flavor One of the biggest advantages of an outdoor pizza oven is the authentic flavor it provides. High temperatures create crispy, charred crusts while keeping the inside of the dough chewy and soft. Wood-fired ovens, in particular, deliver a distinctive smoky flavor that elevates any pizza.
- Quick Cooking Times Outdoor pizza ovens can reach extremely high temperatures (often 700°F or higher), cooking pizzas in as little as 60 to 90 seconds. This quick cooking time means you can make several pizzas in a short period, making them ideal for parties or family gatherings.
- Versatility While pizza is the star of the show, outdoor pizza ovens can cook a variety of other dishes. From roasting meats and vegetables to baking bread and desserts, these ovens offer a versatile cooking experience that goes beyond pizza.
- Energy Efficiency Outdoor pizza ovens are designed to retain heat, which means they use less energy over time compared to conventional kitchen ovens. Wood-fired ovens, in particular, require minimal fuel once they are up to temperature.
- Backyard Entertainment An outdoor pizza oven isn’t just a cooking tool—it’s an experience. Making pizzas outdoors can be a fun activity for family and friends, creating a social, interactive atmosphere that enhances any backyard event.
Key Features to Consider
When selecting an outdoor pizza oven, there are several important factors to consider to ensure you get the best model for your needs.
- Size and Cooking Capacity The size of the pizza oven determines how many pizzas you can cook at once and the overall cooking capacity. Smaller ovens are great for single pizzas, while larger models can accommodate multiple pizzas at once, which is ideal for entertaining large groups. Consider how many people you’ll typically be serving and choose the size accordingly.
- Material and Durability Most outdoor pizza ovens are made from materials like stainless steel, brick, or stone. Stainless steel ovens are lightweight, portable, and quick to heat up, while brick and stone ovens retain heat better, leading to more consistent cooking. Look for materials that are weather-resistant to ensure long-lasting durability in outdoor conditions.
- Portability If you plan to move your pizza oven around or take it with you on trips, a portable model may be the best option. Smaller gas or electric ovens are often designed to be portable and are much lighter than larger wood-fired ovens, which are typically stationary.
- Heat-Up Time Different types of pizza ovens have varying preheating times. Wood-fired ovens may take 30 to 60 minutes to reach the ideal temperature, while gas-powered models typically heat up in 10 to 20 minutes. If you’re looking for speed and convenience, a gas or hybrid oven might be the better choice.
- Temperature Control Temperature control is key to making the perfect pizza. Gas and electric ovens offer better temperature control than wood-fired ovens, where the heat level depends on how much wood is burning. If you want precise cooking control, opt for a gas-powered or hybrid model.
- Ease of Maintenance Wood-fired ovens require more maintenance, as you’ll need to clean out ash and unburnt wood after each use. Gas and electric ovens are generally easier to maintain, with simple wipe-downs and no ash to worry about.
Maintenance and Cleaning Tips
To keep your outdoor pizza oven in top condition, regular maintenance is essential:
- Clean after each use: For wood-fired ovens, remove ashes and any leftover food particles after every cooking session. For gas or electric ovens, a simple wipe with a damp cloth should suffice.
- Use a pizza stone: If your oven doesn’t come with one, consider using a pizza stone for an even heat distribution, which will help keep the oven clean.
- Store properly: If your oven is not weatherproof, consider investing in a cover to protect it from rain, snow, and other elements. Portable ovens can also be stored in a garage or shed when not in use.
Conclusion
Outdoor pizza ovens are a fantastic addition to any backyard, providing the perfect combination of delicious, authentic pizza and an entertaining cooking experience. With various types and fuel options available, there’s an outdoor pizza oven to fit every lifestyle and preference. Whether you’re after the smoky flavor of a wood-fired oven or the convenience of a gas-powered model, investing in an outdoor pizza oven will elevate your home-cooking game and transform your backyard into a culinary hotspot.